RESERVATIONS

Sun - Thu: 11AM-9PM & Fri - Sat: 11AM-11PM Tucson, Arizona 85701
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Eat

STARTERS

16
MARGARITA FLATBREAD
housemade marinara, fresh mozzarella, tomatoes, basil, balsamic reduction, grated parmesan
16
FRIED CALAMARI
fried pepperoncini, pickled red onions, mixed greens, parmesan, spicy tomato aioli
15
HUB WINGS
choice of HUB spicy buffalo sauce or jerk dry rub, house made potato chips, ranch
15
GLORY CURDS
beer-battered wisconsin cheddar, sriracha ketchup
17
AHI TUNA NACHOS
ahi, peach pico, wonton chips, green onions, sprouts, wasabi & sriracha crema

MAC & CHEESE

12
CLASSIC

SOUPS

5 cup / $7 bowl
CLASSIC TOMATO
5 cup / $7 bowl
SOUP OF THE DAY

FRIES & TOTS

16
PRIME FRIES
prime rib, caramelized onions, HUB cheese sauce
16
TUCSON LOADED FRIES
salsa verde, pico de gallo, grilled serranos, avocado, HUB cheese sauce, queso fresco
17
BUFFALO CHICKEN TOTS
crispy fried chicken, pickled red onion, bacon, tomato, HUB cheese sauce, manchego, buffalo sauce

SANDWICHES

served with fries or tater tots
(excludes the BIG CHEESE)

HOUSE-MADE PASTRAMI

Add: double meat +6  |  double cheese +2

16
RYE
17
SWISS
14
THE BIG CHEESE
american, swiss, havarti on grilled Texas toast with vegetarian tomato soup
19
Philly
shaved ribeye, sauted peppers and onions, havarti, HUB cheese sauce
17
CHIPOTLE CHICKEN
grilled chicken, bacon, cheddar, chipotle cream sauce, tomato, red onion, toasted nine grain bread
17
TURKEY BLT
bacon, lettuce, tomato, roasted garlic mayo, grilled sourdough

GREENS

add chicken +8  |  salmon +9  |  flat iron steak +9  |  shrimp +10

14
HUB CAESAR
grape tomatoes, herbed croutons, aged parmesan, caesar dressing, romaine
21
Flat Iron Steak
gorgonzola, candied walnuts, shaved onions, craisins, balsamic vinaigrette, mixed greens
17
ROASTED CORN & AVOCADO
pistachios, tomatoes, queso fresco, chili-lime vinaigrette, mixed greens
17
THAI PEANUT
peanuts, daikon sprouts, cilantro, red bell peppers, carrots cabbage, mixed greens, wonton strips, thai peanut dressing
16
GOLDEN BEET AND FETA
golden beets, spinach, spiced pecans, feta, red onions, gala apples, lemon-honey vinaigrette

MAINS

29
GRILLED SALMON*
verlasso salmon, farro, grilled baby carrots, kale, orange butter roasted brussel sprouts, dijon honey glaze
20
Elote Pasta
corn, pico de gallo, queso fresco, elote cream sauce

chicken $28  |  shrimp $29  |  salmon $29 

21
FISH & CHIPS
beer-battered wild alaskan cod, tartar sauce, fries & slaw
35
GRILLED NEW YORK STRIP
crab butter, parmesan-butter steak fries, garlic charred broccolini, bordelaise sauce
23
ENCHILADAS
all natural braised chicken & onions, tomatillo crema, oaxaca cheese in corn tortillas with rajas con crema, queso fresco, pico de gallo, cilantro-lime rice
25
SHRIMP AND GRITS
blackened shrimp, creole sauce, parmesan, green onion, roasted poblano, manchego grits

POT PIES

leeks, potatoes, mushrooms, peas, corn, carrots
baked in homemade pastry

17
VEGGIE
21
CHICKEN
23
BEEF

BURGERS

served with fries or tater tots

19
HUB*
swiss, pastrami, cole slaw, lettuce, tomato, onion
18
LAMB*
tzatziki, cucumber, feta, spinach, shaved onion
18
CALIFORNIA*
smoked gouda, avocado mayo, bacon, lettuce, tomato, onion
17
VEGAN
mushrooms, pickled red onion, spinach, smashed avocado, vegan cheddar
16
CLASSIC*
lettuce, tomato, onion

CHEESE +2

cheddar /  swiss  /  gorgonzola  /  gouda  /  havarti
HUB cheddar sauce  /  vegan cheddar  /  feta  /  american

 

TOPPINGS +2

roasted green chilies  /  sauteed mushrooms
caramelized onion /  serranos
bacon  /  avocado  /  fried egg

* Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
20% gratuity will be added to parties of 10 or more.

This establishment does not permit e-cigarettes.

BRUNCH

Saturdays and Sundays starting at 11:00 a.m.

WEEKEND BRUNCH MENU

12
The Standard
two eggs any style, breakfast potatoes, buttered toast choice of: bacon, breakfast sausage, or hot link sausage
14
Stuffed French Toast
whipped vanilla cream cheese, wild berry compote, frozen strawberry custard
16
Ribeye Breakfast Sandwich
shaved ribeye, scrambled eggs, roasted onion and sweet peppers, spinach, american cheese
17
Brunch Prime Tots•
shaved prime rib, HUB cheese sauce, grilled onion, two eggs over medium, avocado
14
Hub Market Hash*
melange of market vegetables, aged swiss, parmesan, two, eggs over medium add: bacon +4, breakfast sausage +4, hot link, sausage +5, shaved prime rib +8
15
Crispy Potato Tacos*
HUB cheese sauce, two eggs over medium, queso fresco, romaine, salsa verde, pico de gallo add: bacon +4, breakfast sausage +4, hot link, sausage +5, shaved prime rib +8
16
Spicy Sausage Flatbread*
two eggs over medium, HUB cheese sauce, tomato, onion, arugula, avocado
11
Vanilla Yogurt Parfait
house made granola, wild berry compote, strawberries, toasted, coconut, local honey

COFFEE & TEA

TASTE OF TAZO TEA

Hot 4

Iced 4

BRUNCH COCKTAILS

12
PROUD MARY
mary mix, olives, bacon, choice of vodka or tequila
11
HUB MIMOSA
prosecco, choice of orange or pineapple juice
13
Sonoran Paloma
mescal infused with strawberry & basil, vanilla grapefruit shrub, topo chico
13
SUMMER CITRUS SPRITZ
aperol, pomegranate, sparkling wine, soda
14
FRENCH SEVENTY FIVE
gin, lemon, lillet, prosecco
14
HUB CABANA
pinnacle whipped vodka, combier banana, pineapple, baileys

FRESH JUICES

20% gratuity will be added to parties of 8 or more.
* Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness.

Checks can be split no more than six ways.

  • Eat at Hub in Downtown Tucson
  • Drink at Hub in Downtown Tucson
  • Ice Cream at Hub in Downtown Tucson
  • About Hub in Downtown Tucson
266 Congress St, Tucson, AZ 85701

Sun - Thu: 11AM-9PM & Fri - Sat: 11AM-11PM
Happy Hour: Mon-Fri 3PM - 6PM

 © 2022 Hub Restaurant & Ice Creamery. All Rights Reserved.

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