ELEVATED AMERICAN
COMFORT FOOD
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STARTERS -
CHICKEN WINGS $17
spicy buffalo | chipotle bbq | jerk dry rub served w/house made potato chips & ranch
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STEAMED MUSSELS* $20
fennel sausage, calabrian chili, lemon butter, grilled focaccia
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CHEESE CURDS $16
beer-battered wisconsin cheddar, spicy ketchup
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MAC & CHEESE $14
buffalo chicken | bacon | green chili +3
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SOUP DU JOUR $5/8
“it’s the soup of the day”
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SANDWICHESserved w/ fries or tater tots | cup of soup +2
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HOUSE SMOKED PASTRAMI
rye 16 | swiss 17 | randy 18 | reuben 18
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HOT HAM & CHEESE $17
melted swiss, sharp cheddar, grilled texas toast
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SHAVED BEEF & BRIE* $20
horseradish crema, arugula, pickled onion, fresh baked focaccia
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TURKEY BLT $17
roasted garlic aioli, toasted nine grain
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BURGERSserved w/fries or tater tots | vegan patty available
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THE HUB* $19
pastrami, swiss, coleslaw, lettuce, tomato, onion
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CALIFORNIA* $18
pepper jack, avocado aioli, bacon, lettuce, tomato, onion
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SMOKED SALMON* $19
spinach, shaved cucumber, red pepper crema, onion, tomato
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CHILI-CHEESE* $18
american, lettuce, tomato, onion
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STAY CLASSIC* $16
lettuce, tomato, onion
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ADD CHEESE +2
sharp cheddar / swiss / blue / american / cheese sauce / pepper jack / vegan cheddar
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GREENSchicken 9 | shrimp* 10 | salmon* 10 | flat iron* 10
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HUB CAESAR $15
herbed croutons, aged parmesan, fried capers
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SESAME GINGER $15
cabbage, carrots, red peppers, cashews, daikon sprouts, wontons, lemon ginger vinaigrette
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ROASTED CORN & AVO $17
pistachios, grape tomatoes, queso fresco, chili-lime vinaigrette
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FALL SPINACH & PEAR $15
goat cheese, tri-color quinoa, spiced pecan brittle, pickled onion, balsamic vinaigrette
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MAINS -
PAN SEARED SALMON* $26
sautéed carrots & broccolini, white wine butter
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SHRIMP & GRITS* $26
andouille sausage, creole sauce, parmesan, green onion, roasted poblano
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ROASTED 1/2 CHICKEN $22
mac & cheese, grilled broccolini, pan jus
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GRILLED RIBEYE* $34
spinach & potato gratin, charred broccolini, chef dario’s steak sauce
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cocktails -
BARREL-AGED MANHATTAN $14
sentinel rye, carpano antica sweet vermouth, regans’ orange bitters, aged for two weeks in a mesquite charred oak barre
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Ginger Pear Martini $12
infused pear vodka, domaine de canton ginger liqueur, pear puree
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LIFE OF CHAI $14
worthy park jamaican dark rum, naranja liqueur, chai, oat milk
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MILANO MEZCAL PALOMA $14
400 conejos resposado, dimmi italian liqueur, fever-tree grapefruit soda, lime
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APPLE WHISKEY SOUR $14
buffalo trace bourbon, apple puree, lemon
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SANGRIA ROJO $11
vino rojo, brandy, triple sec, blackberry, guava, strawberry
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SWEATAH WEATHAH MULE $12
cinnamon infused wheatley vodka, apple, lime, fever-tree ginger beer
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BLACKBERRY 75 $14
ford’s gin, combier mure, blackberry, lemon, prosecco
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ESPRESSO MARTINI $12
smirnoff citrus, borghetti, licor 43, shot of espresso
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BLOOD ORANGE MARGARITA $13
corazon blanco tequila, solerno blood orange liqueur
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ZERO PROOF -
LAVENDAR HAZE $6
honey, lemon, fever-tree sicilian lemonade
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A PEAR-TY IN THE YU.ZU.A $6
pear, fever-tree lime & yuzu
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WINE 6OZ | 8OZ| BTL -
BUBBLES
PROSECCO giuseppe & luigi - veneto, italy
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WHITE
SAUVIGNON BLANC kim crawford - new zealand
SAUVIGNON BLANC rombauer - sonoma county, ca
PINOT GRIGIO mussio - delle venezie, italy
WHITE BLEND quinta de santiago - vinho verde, portugal
CHARDONNAY cline “seven ranchlands” - sonoma county, ca
CHARDONNAY gérald talmard - mâcon, burgundy, france
CHARDONNAY truchard - carneros, ca
VIOGNIER brotte “baies dorées” - rhône valley, france
RIESLING union sacré “dry” - paso robles, ca -
ROSÉ
NEBBIOLO ioppa “rusin” - colline novaresi, piedmont, italy
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RED
PINOT NOIR fable - ca
PINOT NOIR illahe “cuvée miette” - willamette valley, or
SANGIOVESE caparzo - tuscany, italy
NEBBIOLO filari corti - langhe, piedmont, italy
TEMPRANILLO bodegas muriel crianza - rioja, spain
ZINFANDEL mcprice myers “pound for pound” - paso robles, ca
MERLOT BLEND chateau recougne - bordeaux superieur, france
CABERNET parducci “small lot” - mendocino county, ca
CABERNET matias - napa valley, ca
MALBEC zolo - mendoza, argentina
GRENACHE/SYARH vidal-fleury - côtes du rhône, france
RED BLEND austin hope “troublemaker” - central coast, ca
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BEER -
DRAUGHTS
COORS “LIGHT” lager - golden, co 6
CROOKED TOOTH light mexican lager - tucson, az 7
DRAGOON “PILS” american pilsner - tucson, az 8
WEIHENSTEPHANER “HELLES” lager - germany 9
PACIFICO mexican pilsner - baja california, mexico 7
PUEBLO VIDA “WILDCAT” amber lager - tucson, az 8
BARRIO “TUCSON BLONDE” ale - tucson, az 7
FIRESTONE WALKER “805” blonde ale - paso robles, ca 7
HUSS “PAPAGO ORANGE BLOSSOM” hefeweizen - phoenix, az 8
HALF-ACRE “DAISY CUTTER” pale ale - chicago, il 9
KARL STRAUSS “RED TROLLEY” ale - san diego, ca 8
RANCH HAND “MICRO BURST” hazy ipa - eloy, az 8
TOMBSTONE ipa - tombstone, az 9
WRENHOUSE “BALTIC” porter - prescott, az 8
2 TOWNS “PRICKLY PEARADISE” cider - corvallis, or 9
SEASONAL ROTATOR seasonal price -
CANS
MICHELOB ULTRA lager - st. louis, mi 6
MODELO “ESPECIAL” lager - mexico 7
DOS EQUIS lager - mexico 7
BLUE MOON “BELGIAN WHITE” wheat ale - golden, co 6
PIZZA PORT “CHRONIC ALE” amber ale - san diego, ca 8
DRAGOON ipa - tucson, az 7
GUINNESS stout - ireland 8
ATHLETIC “UPSIDE DAWN” golden ale n/a - milford, ct 6
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SPIRIT TEA & SELTZERS
RAY RAYS, HIGH NOON, WHITE CLAW 8
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CUP OR CONEONE SCOOP - $6
TWO SCOOPS - $8
WAFFLE CONE - $8 -
SEASONAL CHEESECAKE
graham cracker, whipped cream
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STRAWBERRY “SHORT CAKE” BISCUIT
jam, chantilly cream
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WARM CHOCOLATE CHIP COOKIE
vanilla ice cream, chocolate sauce
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FLOURLESS CHOCOLATE TORTE (GF)
olive oil caramel, roasted espresso ice cream
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CHICKEN FRIED STEAK & EGGS $20
white gravy, country potatoes
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FROSTED POP TART $10
chef’s choice, whipped cream
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ORANGE DREAM FRENCH TOAST $13
vanilla ice cream, chocolate sauce
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SMOKED SALMON BAGEL $16
red onion, spinach, fried caper, herbed schmear, tomato
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BACK TO THE BASICS $18
pancakes, eggs, country potatoes, bacon or sausage
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MORNIN’ PRIME BOWL $17
eggs over medium, cheese sauce, avocado, poblano, bell peppers, onion, roasted potato
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AM BAGEL SAMMY $15
eggs over medium, bacon, spinach american cheese, country potatoes
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CRISPY POTATO ROLLED TACOS $16
two eggs over medium, cheese sauce, queso fresco, salsa verde, pico de gallo add: shaved prime rib $8
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